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Types of Lagman
Cold and spicy dishes
Main Meat Dishes
Pilaf and rice dishes
Kebab (kawap)
Uyghur shurpa (soup)
Bread and snacks
Dough-based dishes
Da pan ji (big plate chicken)
Mtsvadi (Georgian shashlik)
Steak (ribeye, filet mignon)
Fried meat (with jusai/garlic chives)
Spicy (hot meat)
Chicken laziji
Chanakhi (meat-vegetable)
Medallion
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